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Journal de la chocolaterie



Main subjet : Chocolate, wines and brandies

‘1ers Crus Plantation’ Chocolates were created 8 years ago and stand for the new generation of chocolates. They are perfect to reveal remarkable harmonies with brandies and some wines. Through this Journal, we would like to share with you the outcomes of our advanced research in this exciting field, the fruit of the reunion of two gustatory and cultural worlds, both full of assets.

You can download the newspaper on line. Feel free to contact us to receive the former issues of our newspaper.

Journal N°11 : Cooking with Chocolate

Journal N°10 : Cacaofèvier